2026-06-02T00:00:00+00:00

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Date: Tuesday 10th March

Time: Arrival from 7pm, chicken curry and chips served @7.30pm

Venue: The Rose and Crown, Brailsford, DE6 3DA

Join us for an expert-led meeting with Dr Ginny Sherwin from the University of Nottingham and Dr Laura Tennant from Trouw Nutrition, who will provide practical, industry-focused expertise on sourcing bought-in calves and their nutrition.

Please confirm your attendance for catering purposes on 01629 691692 or 01335 361420

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